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Catering and Professional Chefs: Chefs in the Licensed Hospitality Industry

This information is taken from an apprenticeship framework. It sets out what qualifications the apprentice can achieve.

Summary of this apprenticeship framework

Level
2 (equivalent to GCSEs at grades A* to C)
Typical length
12 months
Current funding band
Up to £2,000 per apprentice.
More information about funding
Entry requirements
Your chosen training provider can advise you about entry requirements for apprentices.
Suitable roles for apprentices
  • Chef
  • Chef de Partie (Licensed Hospitality)
  • Commis Chef (Licensed Hospitality)
  • Pub Chef
Your chosen training provider can advise you about the kinds of skills apprentices will learn.
Qualifications

Apprentices will achieve a practical (or 'competence') qualification:

  • Certificate in Pub Chef Skills

Apprentices will also achieve a theory-based (or 'knowledge') qualification:

  • Certificate in Pub Chef Operations

Your chosen training provider can advise you about the qualifications open to apprentices as they can change depending on individual and other circumstances.

Professional registration
None specified.